Welcome to the arctic tundra! As you hike along the frozen ground of this cold, dry region, the tundra may seem quiet and empty. But it is full of life, in the spring when migrating lemmings munch on spring flowers, and even in the winter, when fur-coated wolves, foxes, and hares dart and prowl through the snow. Summer and winter in the tundra, the hunt is on to find food–and to avoid becoming someone else’s next meal. All living things are connected to one another in a food chain, from anim…
The 5-Day Real Food Detox: A simple, delicious plan for fast weight loss, banished cravings, and glowing skin
Discover the safe, effective, delicious cleanse that took Instagram by storm! This 5-day detox program allows you to eat whole, nutrient-rich foods—and feel satisfied and energized while dropping pounds! As a professional model, Nikki Sharp traveled constantly, barely slept, skipped meals, and relied on quick fixes to stay skinny, all of which took a toll on her physical and emotional health. Realizing she needed to make a serious change, she began to study integrative nutrition—and learned t…
Food Heroes: Sixteen Culinary Artisans Preserving Tradition by Georgia Pellegrini
2010 | ISBN: 1584798548 | English | 240 pages | EPUB | 5 MB
In Food Heroes, Georgia Pellegrini introduces readers to the lively stories of artisanal food devotees such as New York mushroom forager Marion Burroughs, French fig collector Francis Honore, fish missionary Jon Rowley in Washington State, and Ugo Buzzio in New York City, one of the last makers of traditional dry-cured sausages in the United States….
free download Food Heroes: Sixteen Culinary Artisans Preserving Tradition at http://hitebook.net/book/food-heroes-sixteen-culinary-artisans-preserving-tradition-84ee79f3-862b-4cd4-a910-e38e89dab7bd